Quito – Otavalo – Hacienda Zuleta

After arriving at the airport in Quito we head north toward the Andes. Gradually the urban landscape gives way to green pastures and wide high-mountain valleys, and in good weather the snow-capped peak of the Cayambe volcano appears before us.
Our first stop is Hacienda Zuleta – a historic estate set in the impressive landscape of the Andes. On arrival we will be welcomed personally by our hosts and will check in to our room.
Over a cup of tea or coffee we will learn about the options for our stay and tour the main building of the hacienda. We will learn more about the history of Zuleta, see the private library of former president Galo Plaza Lasso, the small chapel and the beautiful gardens.
As evening falls, the air in the Andes turns cool. This is the moment to relax by the fireplace with a glass of wine and cheese made on the farm, before dinner.
Our stay here is not just a night's lodging. Among the possibilities included in the stay are a visit to the Condor Huasi project, walks in the gardens and around the lagoon, the chapel, the network of trails, the cheese factory, the orchards and the organic farm.
Early in the morning we can watch wild condors using the air currents above the valley. If desired, we can also head to the Condor Viewpoint, from where a panorama of the Zuleta valley opens.
Ancient mound structures associated with the Caranqui people, dating from around the 7th century, have also been preserved on the hacienda's land. We can also visit the dairy, see the daily work with the dairy cows, learn more about the production of local cheeses or meet the women of the community who continue the tradition of hand embroidery.
For those who prefer a more active stay, many hiking routes are available, and in the organic garden we can learn about permaculture and how the produce reaches the hacienda's kitchen.
Overnight: Otavalo area (see "Accommodation" – in the Luxury category this is Hacienda Zuleta)
Meals: breakfast
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